Tierra Encanto Coffee

Tierra Encanto Coffee is a Colombian coffee shop at 35 North Beverwyck Road, Lake Hiawatha. Tierra Encanto was founded by Jesus Gueits, a Puerto Rican, and Yenifer Osorio, a Colombian, focused on providing organic and specialty Colombian coffee from La Sierra Nevada in Santa Marta, Colombia. Our coffee is planted under the shade of native trees, such as oaks, ceiba, guamo, banana, cacao, oranges, and avocado. The Sierra Nevada encompasses a wide range of ecosystems, from cloud forests at the highest elevations to dry forests at the lowest. Not only do farmers participate in coffee planting in Sierra Nevada, but indigenous communities also play a significant role.

We will also have Colombian empanadas and pastries, making a unique Colombian experience.

We offer single-origin specialty coffee grown in the Sierra Nevada de Santa Marta mountains. Each cup is a sensorial experience that highlights the unique flavors of our region, with a firm commitment to sustainability and fair trade.

Our artisanal coffee is distinguished by its complete traceability from farm to cup. We work directly with farmers to offer the highest-quality coffee beans while supporting coffee-growing communities’ economic and social development. Establishing a brand personality or tone as an attractive product, with functional packaging that generates recall and keeps people wanting to buy. Creating a visual identity that generates recall, reflecting the essence of the brand. Providing a consistent and coherent customer experience across various touchpoints such as physical stores, social media, etc.

Quality and Excellence:
•Only high-quality beans are used, hand-selected to ensure the excellence of the final product.
Environmental Sustainability:
•Use organic methods that do not harm the environment and preserve biodiversity.
Authenticity and Tradition:
•Valuing and preserving indigenous and peasant communities’ agricultural traditions and practices.
History and Origin:
•Promoting coffee’s rich history and origin from the Sierra Nevada of Santa Marta, highlighting its cultural legacy.
Our commitment goes beyond offering exceptional coffee. We seek to transmit sustainable and responsible best practices, ensuring environmental conservation and supporting local communities’ economic and social development. With Sierra Nevada coffee, you enjoy excellent quality and contribute to a more sustainable and equitable future.

When enjoying coffee, consumers should feel a connection with the Sierra Nevada of Santa Marta, appreciating the purity and beauty of the region where it is grown. Respect for the environment: knowing that the coffee is sustainably produced should add a layer of satisfaction, knowing that they support practices that protect nature.